Pitted Taggiasca Olives (180g)

Ligurian Olives.jpg
Ligurian Olives.jpg
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Pitted Taggiasca Olives (180g)

7.99 9.99

Typical olive of the "Riviera Ligure" region of Italy.  Buttery, compact, tender, and pitted with low sodium content.  Naturally preserved.  Complements seafood, meat dishes, salads, and pizza.  By La Bella Angiolina.

The origins of "La Bella Angiolina" go back centuries.  Still faithful to local traditions, Luca Bastieri and family use top quality ingredients to recreate traditional favorites in the sun-drenched Italian Riviera.  The Taggiasca olives are one such product.  Some of the olives come from trees over 400 years old.  La Bella Angiolina products are superb and customers choose them time and time again for their high quality and represent Italy at its best.

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