Bio Alimenta Lasagna Sheets

Lasagna Pasta.jpg
Lasagna Pasta.jpg

Bio Alimenta Lasagna Sheets

6.99

*GLUTEN FREE

These light and delicate gluten free pasta sheets are made of only corn and rice flour and have a simple, balanced flavor, and are the perfect thickness to create northern Italy’s classic lasagna.

They par-cook beautifully, and are forgiving and easy to layer or to make pasta rolls with your favorite ingredients.

The Rotunno family has many years of experience in pasta production. Their facility is located in the small town of Fara San Martino, on the eastern side of the Maielle National Park, in the Abruzzo region of Italy.  Fara San Martino is known as ‘La Casa della Pasta’ (The Home of Pasta) due to the purity of the town’s clear mountain air and crisp, clean, spring water.

In 2002, with father, Pietro, and son, Antonio at the helm, the Rotunno family began gluten-free pasta production in a newly built facility authorized by the Italian Ministry of Health. This facility uses traditional techniques, such as bronze-dye extrusion and slow drying, combined with state-of-the-art production methods to create high quality gluten-free products with incredible taste and texture.

Chosen by Spice Horizon because of their simple, pure, non-GMO ingredients make all the difference. They add a pleasurable dimension to traditional dishes.  These cuts represent regional classics so that they may be easily substituted for favorite durum wheat pasta dishes without compromising quality, texture and flavor.

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